Rosemary + Sea Salt Farmers Cheese (Soft, 1/2 pint)
Cultured, soft cheese made from our A2A2 raw milk and fresh rosemary.
Ingredients: A2A2 raw milk, our homemade yogurt, organic rosemary, coarse sea salt, and REAL Italian olive oil (first cold pressed, extra virgin)
Our farmer’s cheese is cultured and has a naturally sour and tangy taste due to the high probiotic profile that develops when making yogurt and cheese using fresh, raw milk.
Cultured, soft cheese made from our A2A2 raw milk and fresh rosemary.
Ingredients: A2A2 raw milk, our homemade yogurt, organic rosemary, coarse sea salt, and REAL Italian olive oil (first cold pressed, extra virgin)
Our farmer’s cheese is cultured and has a naturally sour and tangy taste due to the high probiotic profile that develops when making yogurt and cheese using fresh, raw milk.
Cultured, soft cheese made from our A2A2 raw milk and fresh rosemary.
Ingredients: A2A2 raw milk, our homemade yogurt, organic rosemary, coarse sea salt, and REAL Italian olive oil (first cold pressed, extra virgin)
Our farmer’s cheese is cultured and has a naturally sour and tangy taste due to the high probiotic profile that develops when making yogurt and cheese using fresh, raw milk.